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A balanced and complex Barolo, which comes from the extreme care in the vineyards and the grace of the time in the cellar where it stands, lives and ripens slowly for 5 years, so to reach generous and strong complexity and taste and perfumes wideness.
Variety: Nebbiolo
Area of production: Monforte d'Alba
"Cru": Bricco San Pietro
Aspect: South
Surface area of the vineyard: 0.5 hectares
Soil: loam-clay
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